Food
Drinks
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Interior
RESERVATION POLICY
Reservations open 30 days in advance and are required in order to dine with us. We have 2 seating timings per evening of service at 6pm – 8pm and 8.30pm – 10.30pm. Walk-ins for cocktails are strictly subject to availability after our second seating and are not guaranteed.
All reservations require a deposit of SGD100 per guest. This deposit is non-refundable and will deducted from your final bill. Without the deposit or valid credit card details, the reservation will not be considered to be confirmed.
CANCELLATIONS, MODIFICATIONS & NO-SHOWS
For cancellations, no-shows, and changes made within 72 hours of your reservation:
Your deposit will be forfeited. This applies to any cancellation, failure to attend, or reduction in the number of guests dining within 72 hours of the reservation.
For reservations more than 72 hours away:
You may transfer your reservation to another party or reschedule for a different date without losing your deposit. Additionally, cancellations made more than 72 hours in advance will receive a full refund of the deposit.
DIETARY ALLERGENS
Tamba is a West African grilled and smoked meat house and we are committed to providing an authentic dining experience. Key ingredients in our menu include smoked fish, smoked shellfish, smoked meats and peanuts.
As such, we are regretfully unable to accommodate the following dietary restrictions:
Vegan
Vegetarian
Crustacean allergies
Peanut allergies
Gluten-free
Dairy Intolerence
CORKAGE POLICY
Should you wish to bring your own wine, we have a corkage fee of SGD100++ per bottle.
For full-sized cakes, we have a service fee of SGD50++.
By proceeding to make a booking, I acknowledge the restaurant’s aforementioned terms & conditions.
